Our Chef

James, our award-winning chef with his team of passionate expert foodies are dedicated to serving you.

Taking time to source ingredients locally, understanding where they originated, pairing our lunch and evening menus with a fine selection of wines and beers.

Ensuring you have a menu that will cater for your cravings and feeds all celebrations.

Opening times


Sunday to Thursday 12 noon - 11.00pm, Friday & Saturday 12.00 noon - 12.00 midnight


Monday to Saturday 12 noon - 2.45pm, Sunday 12.00pm - 3.45pm


Everyday 6.00pm - 9.00pm

Tasting menus are available for lunch on Monday to Saturday. For dinner we offer an á la carte and tasting menu. Please advise of any dietary requirements at the time of your booking. For tables of 8 or more, enquire about a group lunch or dinner booking.

Telephone: 015394 35300 or book online

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